The Premier Marina of Marathon Key
We understand the boating and yachting lifestyle. Transients, liveaboards, and locals alike receive nothing short of a world-class experience at Faro Blanco Resort & Yacht Club. Our Gulfside facility boasts 74 slips with easy access from the Atlantic via the Seven Mile Bridge and Moser Channel. Enjoy all the amenities of a state-of-the-art marina with full access to our resort pool, fitness center, and fishing charters.
Marina Amenities
- Updated Docks
- Gas and Diesel Fuel Service
- Electrical Hook-ups
- Pump-out
- 24-hour Security
- Marine Ship Store
- Pool
- Onsite Restaurant, Lighthouse Grill
- Fitness Center
- On-site Hotel accommodations
- Jeep Rentals
- Wireless Internet
- Three Unique Event Spaces
Charter Fishing
Join local professionals operating out of the Faro Blanco marina for some of the best fishing and diving in the Keys. Charter captains offer ½ day (4hrs.), ¾ day (6 hrs.), and full-day (8 hrs.) charters including: Charters Inshore, Offshore, Reef and Wreck, Back Country, and Tarpon Fishing.
Jeep Rentals
Our fleet of Jeeps allow you to soak up the sun and savor the salty winds with the top down! Jeep rentals are a fast and convenient way to explore the Keys. Call or book online and pick up the keys at our Ship Store located in the base of our historic lighthouse.
Valentine's Day Menu
Sunday, February 14th, 2021 | 5pm-9pm
Sesame Ahi Tuna $15 Ahi tuna seared rare, rolled in sesame seeds, served with spicy red chili soy and wasabi Baby Iceberg Lettuce Salad $14 Head of baby iceberg filled with diced egg, blue cheese, smoked bacon, tomato, green onion, and layered with herbed mayonnaise and balsamic glaze Lump Crab Stuffed Yellowtail $36 Served with rice pilaf and asparagus, covered with creamy lemon sauce Surf & Turf - Petit Filet and Lobster Tail $39 Served with Yukon Gold sweet potato and Fontina au gratin, asparagus, and cabernet demi-glace White Chocolate & Raspberry Crème Brulee $10 Ladies receive a complimentary long-stemmed red rose Reservations are essential Call 305-434-9039 or find us on OpenTable